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you don't mess with the all purpose sauce?
you don't mess with the all purpose sauce?
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- May 15, 2005
Do y'all like Asian style spaghetti better than authentic Italian? I like the sauce sweet.
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get a undercut taper dawg
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- Feb 8, 2011
That's toro y moi^^ 
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The only sweet spaghetti I enjoyed was my grandma's. She used traditional spaghetti sauce, but used pineapple juice to add sweetness to the spaghetti. I could eat tons of that. Now, since she's gone...I can't replicate it at all.
I don't like Filipino Spaghetti with filipino hot dogs. I will punt that every single time.
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Yeah, I really disliked that the hate towards being dark skinned. I remember going to the Philippines and I was darker than all my cousins
I just enjoyed playing outside and swimming a lot. Nothing wrong with that!
But now, I have a feeling I'd stick out more in the PI because I continuously get mistaken for Samoan or Hawaiian.
I just enjoyed playing outside and swimming a lot. Nothing wrong with that!
But now, I have a feeling I'd stick out more in the PI because I continuously get mistaken for Samoan or Hawaiian.
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Def like Filipino spaghetti better. my housemate used to make it all the time back in college. Add that extra habanero kick to it
. Sometimes when I get Italian spaghetti somewhere the flavor is a hit or miss for me..As for the other questions..I'm a dark skinned Viet..but I do like lighter skin girls, don't know why lol
I'm 26 and always get carded
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I'm tall but I like small and petite girls, don't know why. We just have or preferences brother. Can someone post a pic of asian spaghetti? I'm clueless. Have I been missing out?Def like Filipino spaghetti better. my housemate used to make it all the time back in college. Add that extra habanero kick to it
As for the other questions..I'm a dark skinned Viet..but I do like lighter skin girls, don't know why lol
I'm 26 and always get carded
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The sauce just tastes sweet. I like when people put a lot of cheese in it. I didn't become a fan of Filipino spaghetti until a few years back. My family always made it without the sweetness.
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It's basically spaghetti with hot dogs/sausage in it. Topped with Parmesan and chedder cheese.
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- Aug 21, 2013
filipino-style spaghetti i cooked awhile back. i put ground beef, ham, filipino hot dog, topped with quickmelt cheese. sauce is made of onion and garlic, tomato paste, tomato sauce, banana ketchup, brown sugar, and filipino cheese spread
i was never really a fan of italian spaghetti.
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EddieDoyers
formerly eddiengambino
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Anyone gonna see Rich Ch**** in concert? He's coming over to LA next month
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I just told my AFB cousin -- his ABG gf wants to go.Anyone gonna see Rich Ch**** in concert? He's coming over to LA next month
EddieDoyers
formerly eddiengambino
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I copped two tickets with the quicknessAnyone gonna see Rich Ch**** in concert? He's coming over to LA next month
I just told my AFB cousin -- his ABG gf wants to go.
I have a feeling it's going to be lit
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My grandmother was 100% italian and I learned our family sauce and meatball recipe through her. She's rolling over in her grave somewhere but that looks delicious and I wanna try it now
EddieDoyers
formerly eddiengambino
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I didn't even know there's such thing as Asian style spaghetti
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U should make it
Not too difficult
Not too difficult
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Man that looks bomb I'm sure I'd tear it up. I'm legit gonna make it. What sauce and "seasoning granules" are typically used/used in that video?
are typically used/used in that video?
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EddieDoyers
formerly eddiengambino
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Condensed milk? Bruh does that really mix?
I only use condensed milk for bread
I only use condensed milk for bread
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Man that looks bomb I'm sure I'd tear it up. I'm legit gonna make it. What sauce and "seasoning granules"
Tomato sauce
Banana ketchup
Brown sugar
Kosher salt
Pepper
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So the spaghetti is sweet? Man......that is funky. That's like the total opposite how I like my spaghetti. I am usually coating it with chili flakes and what not.
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Condensed milk? :x I never heard of such a thing in spaghetti
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If a grocery store that caters to Asians/Filipinos aren't in your area, you can cheat and use regular canned Italian spaghetti sauce and add a bottle of the banana ketchup and 1-2 tablespoons of brown sugar for the sweetness.
Some folks like to put a little bit of beef broth/beef flavor granules in their sauce, but I don't. Itmakes it too rich & takes away from the sweet flavor.
Key ingredients: banana ketchup and red Filipino hot dogs! Try to find them in your Asian grocery. Banana ketchup/sauce is most commonly sold under "Jufran" brand. The sauce I get is "Del Monte sweet filipino Style" sauce.Man that looks bomb I'm sure I'd tear it up. I'm legit gonna make it. What sauce and "seasoning granules"
View media item 2382266
View media item 2382270
If a grocery store that caters to Asians/Filipinos aren't in your area, you can cheat and use regular canned Italian spaghetti sauce and add a bottle of the banana ketchup and 1-2 tablespoons of brown sugar for the sweetness.
Some folks like to put a little bit of beef broth/beef flavor granules in their sauce, but I don't. Itmakes it too rich & takes away from the sweet flavor.
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Thanks hopefully I can find everything at H Mart. Need to pick up some Korean BBQ stuff any way.
