- 155,701
- 135,051
- Joined
- Oct 13, 2001
If true, the dominant taste is STILL SAVORY.
Why question why another salty item is placed inside?
Why question why another salty item is placed inside?
- 12,169
- 9,043
- Joined
- Oct 28, 2006
This lighting sucked..
Fresh lemon pepper salmon, fresh green beans, baked potato....cracked pepper on everything
Fresh lemon pepper salmon, fresh green beans, baked potato....cracked pepper on everything
- 63,610
- 50,738
- Joined
- May 23, 2005
- 63,610
- 50,738
- Joined
- May 23, 2005
yes they are filipino empanadas
- 2,220
- 3,825
- Joined
- Jul 31, 2004
Doubled back for the beef tho.
- 155,701
- 135,051
- Joined
- Oct 13, 2001
"Yum brand"
- 12,127
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- Aug 31, 2012
I love fish and chips, but I don't think a lot of the younger generation feels the same way and they're sure as **** not gonna get it from a fast food establishment, if at all.
Fast food seafood has an automatic stigma attached to it. It would take a CFA-esque establishment to reel in the masses on that.
I was surprised to learn that Long John Silver's is still around. Thought they were long gone.
Fast food seafood has an automatic stigma attached to it. It would take a CFA-esque establishment to reel in the masses on that.
I was surprised to learn that Long John Silver's is still around. Thought they were long gone.
- 18,846
- 18,039
- Joined
- May 19, 2016
Colombian empanadas >>>
- 2,220
- 3,825
- Joined
- Jul 31, 2004
Exactly why Fish and shrimp should be an option at Chipotle #hottake
- 28,043
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- Joined
- Jan 7, 2004
- 22,046
- 23,951
- Joined
- Feb 23, 2010
my tita's is always my favorite, had the ground beef and peas and carrots but also raisins for a little sweeness inside too
- 28,043
- 10,465
- Joined
- Jan 7, 2004
You Colombian? I get down with arepas and Aguardiente, parce.
lawdog1
Supporter
- 57,997
- 68,451
- Joined
- Sep 14, 2000
I like fish and chips, but I guess I don’t like them that much. Almost never finish the whole portion
I’m served. For me, the fried-ness gets kind of monotonous like halfway though. (Never have had that feeling with good fried chicken though, when I was still eating meat).
- 18,846
- 18,039
- Joined
- May 19, 2016
- 11,812
- 24,652
- Joined
- Oct 10, 2018
Anyone try steak tartare? What should I expect?
Didn’t even know beef could be eaten 100% raw like that.
Didn’t even know beef could be eaten 100% raw like that.
- 11,812
- 24,652
- Joined
- Oct 10, 2018
Yooooo subways s’mores cookie is the TRUTH
- 12,127
- 33,734
- Joined
- Aug 31, 2012
Been on the straight and narrow with my diet and seeing some results. Shack for the cheat night:
- 63,610
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- May 23, 2005
- 8,074
- 9,243
- Joined
- Jul 20, 2013
Unpopular opinion: I like crinkle cut fries.
- 12,127
- 33,734
- Joined
- Aug 31, 2012
I normally don't like crinkle cuts, but Shake Shack gets a pass. Always super crispy.
- 63,610
- 50,738
- Joined
- May 23, 2005
just went and grabbed 2
Yooooo subways s’mores cookie is the TRUTH
theyre good
- 15,168
- 13,357
- Joined
- Feb 11, 2013
Blackened a fillet of red snapper on the cast iron
- 63,610
- 50,738
- Joined
- May 23, 2005
thought i was looking at a piece of foi gras for a QUICK secondBlackened a fillet of red snapper on the cast iron
- 30,840
- 20,297
- Joined
- Jul 14, 2004
Stopped peeling after I found these at Trader Joe’s. Never looked back sinceStop peeling garlic after I found this
Haven’t looked back since.
