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Stokes, but honestly I should have cut the chicken up and fried it, maybe with teriyaki instead. This was a little bland.
Nereyda Vuelve Por Dios
formerly DONRE
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Thought the sauce was spicy so I didn't add chili. Got half a bottle left so will add it next time.
Bought their sweet sour sauce too. Using it tonight.
whats the recipe. Mainly all ingredients you used ?
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- Jan 30, 2002
Chicken thigh (I marinated it with dark soy sauce, seasoned salt, onion powder, and paprika but you can marinate it your way)
Zucchini
Carrot
Peanuts
Their sauce, add some water to thin it out slightly
If you like spicy, add chili
Could add water chestnut but I didn't buy any
I bought red bell pepper but didn't use it saving that for sweet sour dish.
Zucchini and carrot was enough veggies for the day
- 155,390
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- Oct 13, 2001
As I said last week, a neighbor brought me a couple of bags of "potato's" so I need to use them.
For the time being, I am assuming the role of "The Fry King." If anyone thinks they deserve the title, they can come see me.
#FryKing
For the time being, I am assuming the role of "The Fry King." If anyone thinks they deserve the title, they can come see me.
#FryKing
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- Jul 31, 2004
Today was a Jersey Mike’s Day. Perfect timing too because I wanted an Italian sub and the super sub is the special
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- Jul 24, 2012
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- Dec 27, 2014
I'm still skeptical about eating cold prepared foods from spots.
- 25,539
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- Aug 10, 2003
lol what? I haven't had an Italian sub in a minute... just checked photos on my phone and nada
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Still haven't eaten out in 3 months. I'm itchin to go. This thread ain't helping
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- Mar 31, 2011
Jersey Mikes next to the new Panda Express by me just opened up. Might have to hit it up this week.
Harris Teeter had soft shells on sale this morning. Decided to make a sandwich for lunch...
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- Aug 10, 2003
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- Jan 11, 2014
Here’s a real Italian hoagie from my phone pics. Had them hold the mayo tho.
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- Apr 30, 2010
Man i've never lived by a lit harris teeter that had **** like soft shell crab or the prime rib.Jersey Mikes next to the new Panda Express by me just opened up. Might have to hit it up this week.
Harris Teeter had soft shells on sale this morning. Decided to make a sandwich for lunch...
- 4,578
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No mayo on that italian tho
- 44,163
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- Apr 15, 2004
I've never had mayo held
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Haha damn. I forgot which day is prime rib day, but I know they also throw lobster rolls out there too.
I never go to to the store in the morning. Usually always around 5 or 6. Seeing all the different seafood options they had at like 10:30AM was crazy
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- Oct 13, 2001
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- Jan 11, 2014
Only a savage would put mayo on a goddamn Italian hoagie. Oil and vinegar, yes, but ****ing mayo? You must not be from the northeast.No mayo on that italian tho
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- Dec 27, 2014
Ain't mad at the no mayo on an Italian. Always juice instead.
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- Nov 20, 2007
You better go master the baked potato
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- Aug 23, 2019
i'm here for the fast food SUB slander
uncooked, low quality, cold ingredients....
uncooked, low quality, cold ingredients....
- 155,390
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- Oct 13, 2001
Does Mayo even GO on an Italian?No mayo on that italian tho
That sounds as bad as
nawghtyhare
screaming for cheese on a damn Banh Mi.
