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- Oct 3, 2006
at my office during lunchtime, people microwave everything from pickled fish to curried lamb to kim-chee, and the aroma wafts all over the office. some days,you can catch a whiff in the hallway. given that it's a pretty diverse group of people at work, you always hear people complaining.
in your opinion, is it a person's obligation to be mindful of how the smell of their food is perceived by by-coworkers? i guess at the end of the day,what's deemed "offensive" is subjective, and based on personal preference, but i would think that there would be some foods that would beconsidered universally malodorous.
in your opinion, is it a person's obligation to be mindful of how the smell of their food is perceived by by-coworkers? i guess at the end of the day,what's deemed "offensive" is subjective, and based on personal preference, but i would think that there would be some foods that would beconsidered universally malodorous.