NTers who don't eat pork for nonreligious reasons? Vol. School me

Wait wait wait wait WAIT

Yall dudes up in here trying to play that steak bull **** with pork chops now? :smh: Medium rare pork chops? You might as well just become a pig and eat that **** raw.

If dudes wanna be snobby about their steak fine, go ahead. I already fought that battle but we not undercooking pork out here. That's exactly how you'll end up talking about swine makes you sick and all that bull ****.
Antidope said:


Rejoice bacon lovers.
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I'm deadass about to wrap my burger in bacon right now :pimp:
 
SoleKing said:
you are what you eat
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Human :pimp:





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Chopper said:
Nah but for real, is eat the hell outta some Pork. Bacon, ham, pork chops, pork ribs, pork tenderloin :pimp:
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this.. pork >>>

the **** is wrong with pork? the **** is wrong with YALL??!?!??!

yall out here missin out on this fam..
 
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JJs07 said:
Putting it on grilled cheese in a bit....
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First time I had a grilled cheese with bacon was in HS. Never even heard of it before then.

I was so pissed for going so long without ever having such a beautiful concoction.
 
Yall don't know what yall talk about. As long as the meat is cooked to a high enough internal temperature to kill the germs, it's straight.
 
Fantastic4our said:
Yall don't know what yall talk about. As long as the meat is cooked to a high enough internal temperature to kill the germs, it's straight.
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Word. I thought having a burger with pink would kill me at 1st lmao until I took a food handlers class. I cook my burgers with pink in the middle now and they be juicy denna a bish. :smokin
 
I just so happened to run across this quote just now and immediately thought about this thread... :lol:

"Homicide is 0.8% of deaths. Diet-related disease is over 60%. But no one f____ talks about it." -Jamie Oliver
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The reason why bacon smells so delicious bros. According to Science!! IFLS at least.

Few things in life make it worth living quite like bacon. Seriously, don’t trust anyone who doesn’t like the heavenly salty/crispy/meaty deliciousness that is bacon. Hipsters may have tried to ruin it with the overabundance of bacon references and products, but the product itself survived unscathed. One high point of this breakfast meat is that the joy of bacon doesn’t start when you eat it, but when it begins to cook and you start to smell it.

It turns out, the amazing aroma stems from 150 organic compounds. As heat is applied, sugars, amino acids, and fat in the meat undergo Maillard reactions, and creates the molecules used in their aroma. While many of these compounds smell amazing on their own, they are a force to be reckoned with when they are smelled in concert.


http://www.iflscience.com/chemistry/science-why-bacon-smells-so-damn-good
 
currensy said:
Fantastic4our said:
Yall don't know what yall talk about. As long as the meat is cooked to a high enough internal temperature to kill the germs, it's straight.
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Word. I thought having a burger with pink would kill me at 1st lmao until I took a food handlers class. I cook my burgers with pink in the middle now and they be juicy denna a bish. :smokin
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I went to a Korean restaurant and ordered a dish with raw ground beef and a raw egg. Definitely one of the weirdest meals i've had.
 
bravo said:
I got this weird love-hate relationship with pork.  I can go without it most of the time... won't even think about it when its not around....  but if Im at a cookout or grocery store and see some sausage/bacon I HAVE to get some.   Thick slices of bacon make any sandwich  everything better.

I tried a piece to be respectful at a dinner.   that ish made me feel like a cannibal.  did not enjoy.  
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Pork evokes emotions...and makes you feel like a cannibal when eating it a certain way. You a human or a pig? :lol:

As for all the others that keep insisting they don't eat pork because "cannibals say human meat tastes like pork", why the **** you taking any advice regarding food from a cannibal in the first place? Trust us non-cannibals and indulge it in all the delicious ways that have been described -- except for the mongrel that said he likes his pork undercooked. :smh: You need to chill with that because you're either gonna end up in the hospital or **** your intestines out one day. Cook it and cook it well :pimp:

There's literally not one part of a pig that isn't edible AND delicious. My culture and fam have introduced me to some ways of cooking parts of the pig I thought was absolutely disgusting and inhumane but when I tried it... whooooo!!! Pig feet, pork stomach (in that soy bean curd soup where it's been boiled for a few hours), deep fried pig intestine, pork blood, etc. Of course nothing beats the OG classics like bacon, crispy skin pork (sckid knows what's good with that hoisin sauce :pimp:) roast pork, ribs, pork chops... DAYUM :pimp:
 
:lol:

Preach on playa :smokin


that reminds me , I haven't had chitlins in a while. Time to call up my momma
 
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