FOOD THREAD VOL. GRUB LIFE

Some air fried falafels. Tahini sauce on top. Balsamic vinegar.

Pretty good for my first time.

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Anyone here own a blackstone griddle? Bought one like 2 months ago and I swear I use it like every other day.
I made some salmon tacos and steaks. I forgot to take a pic before I took a bite lol.
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Thanks for understanding the importance of crisped up soft corn "shells."

Thanks for your continued support.


How you like your eggs?

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****ed up

You hungover or something? Wassup with the symmetries of those eggs.

You slippin man
 
Anyone here own a blackstone griddle? Bought one like 2 months ago and I swear I use it like every other day.
I made some salmon tacos and steaks. I forgot to take a pic before I took a bite lol.
2B1CAC8D-C7AF-4F78-82BF-154B514A2477.jpeg

75A22A44-DF05-450E-867B-35843CE10250.jpeg
Been thinking about getting one. I don't own any kind of outdoor grill at the moment. Blackstone seems like it would be more versatile.

Could also pony up for a Traeger I guess. solewoman solewoman you have one right?
 
How have you liked it so far?

Anything you wish it did that it doesn't?

Love it. Mine is old though. So really I want to upgrade. But dropping a stack on a grill is just crazy to me lol. But the wifire is gold. Only thing annoying is that not many stores carry their accessories. (Pellets, sauces and seasoning) May have better luck in your area.

but if you get one go for the big boy lol
 
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