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Post ingredients preparation and the name of the food.
I'm trying to stay away from eating at restaurants/chains/fast food and learning to cook this summer.
Mrs. G's Tacos
Ingredients:
Ground Beef
Potatoes
Block of Monterey Jack Cheese-(handgrated is better)
Small Corn Tortillas
Lawry's Seasoned Salt
Olive Oil
Frying Pans
I'm trying to stay away from eating at restaurants/chains/fast food and learning to cook this summer.
Mrs. G's Tacos
Ingredients:
Ground Beef
Potatoes
Block of Monterey Jack Cheese-(handgrated is better)
Small Corn Tortillas
Lawry's Seasoned Salt
Olive Oil
Frying Pans
Spoiler [+]
Preparation:
Cook the Potatoes in the Olive Oil while adding the Lawry's on top and wait for them to be a crisp brown.
When the Potatoes are nearly cooked, put the ground beef in another pan and add Lawry's on top and cook it with the potatoes.
For the Tortillas, best with a fire stove not a heat pad. Put the Tortilla over the flame until you see heat bubbles i guess, this will make the tortilla harden so when it is put in the olive oil, it won't break.
When the the ground beef and potatoes are cooked, put the meat and potatoes in the warmed up tortilla and place them over a pan with olive oil to fry the tortilla for crispness.
Then put on a paper towel to drain the oil.
Then add cheese, lettuce tomato, guac, sour cream, hot sauce, etc.
Cook the Potatoes in the Olive Oil while adding the Lawry's on top and wait for them to be a crisp brown.
When the Potatoes are nearly cooked, put the ground beef in another pan and add Lawry's on top and cook it with the potatoes.
For the Tortillas, best with a fire stove not a heat pad. Put the Tortilla over the flame until you see heat bubbles i guess, this will make the tortilla harden so when it is put in the olive oil, it won't break.
When the the ground beef and potatoes are cooked, put the meat and potatoes in the warmed up tortilla and place them over a pan with olive oil to fry the tortilla for crispness.
Then put on a paper towel to drain the oil.
Then add cheese, lettuce tomato, guac, sour cream, hot sauce, etc.
