dontsteponmyshoes
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- Joined
- Mar 12, 2004
My grandma used to eat spam, but she was also born in the 40s. Soon I saw the jelly on top I wasn't ready. Can't do it
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The key is to fry it to a crispy outside and to keep it chewy in the inside and make sure that the slices aren’t too thick. If you don’t like it, then donate the rest of the can to the next Filipino, Japanese, or Polynesian you see, we’ll happily take it out of your hands.I thought I was the only one that never ate/bought spam..
Hold on now, whats wrong with steak ums?
If you've ever eaten these, you should be entitled to a settlement...
Hold on now, whats wrong with steak ums?
What you doing…?
What you doing…?
Why do some of these musician intros remind me ofSome of these Grammy categories aren’t needed at all
Best progressive R&B album wtf does that even mean congrats though