the thread about nothing...

so what’s your irrigating sauce/spread of choice? you ahhtchea eating dry sammitches??


First of all who is cooking your chicken to where it's so dry you need mayo of all things? Second of all how do you jump from no mayo must make it dry...such a ridiculous question I don't even want to answer
 
We've been getting a lot of packages for a neighbor at my office recently. Just came in to get another one and dropped off a 6-pack in thanks.

2025-04-17 12.34.55 (Small).jpg
 
First of all who is cooking your chicken to where it's so dry you need mayo of all things? Second of all how do you jump from no mayo must make it dry...such a ridiculous question I don't even want to answer

😂 i’m not talking specifically about chicken sandwiches but sandwiches generally & my usage of dry here is euphemistic really, for lacking a spread/sauce & not necessarily the chicken itself but if you consider that most folk & chains use chicken breast meat, considered one of the driest parts of chicken, then breading & frying it…yea even the juiciest jawns are relatively dry regardless of the cook 🤷🏿‍♂️
 
Last edited:
With the exception of CFA mayo is MANDATORY on a chicken sandwich. Sometimes I feel like the mayo hate is a bandwagon. Just like people saying pistachio ice cream is bad.

i’m not particularly a mayo fan so i get that it’s not everyone’s thing but yeen putting anything (ketchup 🤢, bbq, hot sauce, vinaigrette, oil, mustaaaaard) on your sammiches 🤔😵‍💫?
 
Last edited:
i’m not particularly a mayo fan so i get that it’s not everyone’s thing yeen putting anything (ketchup 🤢, bbq, hot sauce, vinaigrette, oil, mustaaaaard) on your sammiches 🤔😵‍💫?
Im not a big condiment person tbh. I used to when I was younger but now, If I'm making like ham and cheese a sandwich at the crib, its just a thin layer of mayo on both pieces of bread to keep it from being too dry. Same thing with burgers at home.
 
Back
Top Bottom