FOOD THREAD VOL. GRUB LIFE

[Hunnynutcheerios]

Me to me

 

[Hunnynutcheerios]

Ugh I hate root beer. And diet soda has the worst taste ever.

 

[jape]

I see. I thought they were like diet sprites. Might give them a shot then. Which one is good? (Fruit flavored)

Let me first say if you are looking for a soda these won’t satisfy you at first. More like if you are looking for water with flavor.

but I suggest drinking a bai if you want some good flavor. 20 cals in total
But I drink grapefruit and lime topochico
La croix if you want some more flavors but a lot of them aren’t great. I suggest a lemon one that’s cold

difference with topochico, perrier is it’s mineral water. Has nutrients in it as opposed to just carbonated water

 

[deusavertat]

DCAllAfrican I know your stance on soda and Gatorade.... how about flavored water or flavored sparkling water?

Or sparkling water in general?

LA Croix tastes like somebody burbed in a can. It's like someone took perfectly good water and made it worse

 

[Hunnynutcheerios]

I like the Schweppes Lemon Lime when it’s ice cold. It’s the only seltzer drink I’m a fan of.

 

[Mark Antony]

mineral sparkling water >

how about Gatorade zero? Or bai?

Gatorade zero is surprisingly good.

 

[OrangeBlueGarden]

So I had new England clam chowder last night it was hitting Campbell's always provides

 

[B Sox]

Peach Honey AHAs are

 

[Mark Antony]

Yeah mineral water is the way to go, better fizz and bite. Like said Topo chico or Gerolsteiner will keep you straight. Tried that murder water or whatever and that was refreshing too.

 

[Comparison Ford]

Tasting event at da castle last night:

Pretentious pork belly in citrus foam thing:

Lil baby pancake with smoked salmon, creme fraiche, and salmon roe:

Chicken liver mousse with mustard seed, cherry, and creme fraiche made by some dude who was on Masterchef:

Mackerel ceviche was pretty good:

Lamb kofta looked like doo doo but was actually pretty tasty:

Octopus over olive tapenade that was way too salty:

Ricotta gnocchi with duck ragu from the chef who owns the Italian restaurant I’m always posting pics from. This was the dish of the night by a pretty wide margin:

Runner-up dish: crispy pork belly over sweet corn puree

Parmesan wheel pasta was whatever:

Overall a really fun experience that helped confirm that my favorite restaurant is my favorite restaurant for good reason.

 

[DCAllAfrican]

Gatorade is just Kool-Aid incarnate.

Stay away.

 

[cs02132]

Cant stand seltzer for some reason
Idk why adding fizz to water makes it gross. I want to like it, I’ve tried a bunch of flavors/brands

cant stand ya!

 

[Comparison Ford]

I cap out at one seltzer per day. Anything more than that is too much.

 

[solewoman]

That’s all I drink. Lol Perrier and topo chico

 

[Hunnynutcheerios]

My favorite smoothie ever. Strawberry, Banana, Peanut Butter and Kale. There’s a small Asian place that makes the best smoothies, açaí bowls and boba. Place literally has a line out the door every day but the quality and price is on point.

 

[deusavertat]

Cant stand seltzer for some reason
Idk why adding fizz to water makes it gross. I want to like it, I’ve tried a bunch of flavors/brands

Yea like I said. It's like someone took perfectly good water and was like "let me f*** this up for you"

 

[walkingBred]

Carnitas on homemade Tortilla

 

[206to813]

Anyone had these? Pic looks good. Yay or nay

 

[1stwitit]

I’d give it a try. I used to get dinner from there when I worked security late nights.

 

[calibeebee]

Some din din

 

[DCAllAfrican]

Some din din

"What sauce did you use in that dish?"

- SC kid

 

[calibeebee]

"What sauce did you use in that dish?"

- SC kid

no sauce, just oil and then some butter. Might Add sriracha to eat with leftovers

 

[deusavertat]

Some din din

Looks good and healthy. I like the simple truth brand of ground beef and lamb.

 

[Comparison Ford]

Regular and spicy sliders tonight:

 

[Bronson]

I cap out at one seltzer per day. Anything more than that is too much.

This. Ain’t nuffin with a little seltzer here and there, especially if your other beverage choices are on point.