- 155,892
- 135,305
- Joined
- Oct 13, 2001
- 43,541
- 27,837
- Joined
- Jan 30, 2002
Another spot, same all flats smh. These are smaller too. Gonna make it myself next time.
- 44,187
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- Apr 15, 2004
My mom has one almost exactly like this and everything she has made using it was delicious
- 12,133
- 33,763
- Joined
- Aug 31, 2012
Got some caramelized onions going right now as well as some cubed potato pieces soaking for some breakfast tacos tonight. Planning on making a classic version with bacon, cheddar, fried potatoes and salsa verde as well as an Eggslut-style one with cheddar, caramelized onions, bacon, and sriracha mayo.
Pics to come if they don't suck.
Pics to come if they don't suck.
- 25,831
- 15,061
- Joined
- Jul 30, 2011
Wife is getting her hair did so me & the boy got some Sarku Japan teriyaki chicken.
mike awesome
formerly evilrage19
- 879
- 1,343
- Joined
- Aug 14, 2003
fried up some wings to eat with my beef chow fun
- 27,778
- 12,425
- Joined
- Sep 10, 2011
Wife is getting her hair did so me & the boy got some Sarku Japan teriyaki chicken.
Yummy yummy chicken
- 2,170
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- Jan 12, 2005
Cosi salad
- 6,591
- 3,072
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- Aug 21, 2013
The beef hot plate was pretty good, but if I ordered it, I would’ve ordered it with rice. The addition of noodles was just a little too heavy for me. The sauce they give you tastes like a very tart worchestire/hoisin/sesame sauce to pour over the meat and noodles.
The ramen was spicier than it looks
and had a strong sesame taste. the brisket was really soft and the dumplings were a little soggy
- 49,030
- 61,328
- Joined
- Sep 21, 2008
Best.fried.chicken.ever
- 2,170
- 4,810
- Joined
- Jan 12, 2005
Best.fried.chicken.ever
Another place I always pass by but never went in.
- 49,030
- 61,328
- Joined
- Sep 21, 2008
You gotta step in man
- 9,375
- 9,542
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- Jul 1, 2015
Haven’t been there in like ten years. I think there’s better soul food spots. Not saying it’s wack.
Best.fried.chicken.ever
- 155,892
- 135,305
- Joined
- Oct 13, 2001
Sitdown soul food is weird as hell to ME.
- 70,336
- 111,678
- Joined
- Mar 31, 2011
Jury duty tomorrow. Looks like there's a really good halal cart nearby that I hadn't heard of before. Has good reviews. Might have to be the move...
Will get extra sawse.
Will get extra sawse.
- 70,336
- 111,678
- Joined
- Mar 31, 2011
Elaborate.
- 155,892
- 135,305
- Joined
- Oct 13, 2001
I can get it anytime from a family member, friend, or neighbor.
I am sure everyone feels the same about paying certain prices for food from their "home."
- 36,573
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- May 12, 2008
Never been to Sylvia's heard it's aight. Maybe I'll try it when I'm back in nyc .
- 5,183
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- Aug 25, 2008
Red Rooster's Yard Bird (fried chicken) changed my life. It's a block down from Sylvia's.
- 10,096
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- Jan 1, 2009
- 70,336
- 111,678
- Joined
- Mar 31, 2011
Never been to any chicken spots in NYC, but I feel like fried chickens in general from anywhere can't be significantly better than the chickens I've had from Gus or Willie Mae's in NOLA.
- 10,096
- 6,776
- Joined
- Jan 1, 2009
Me personally I like Amy Ruth over Sylvia's
- 155,892
- 135,305
- Joined
- Oct 13, 2001
When eating a BONED chicken breast, do yall
A. bite into it
B. break it off with hands
Thighs/Breasts: Pick
Drumsticks/Wings: Bite
- 2,220
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- Joined
- Jul 31, 2004
Tear with hands/fork to test internal temp. Sometimes that inside steam can burn you, please don’t serve me fresh out the grease chicken. It ain’t that serious
- 27,778
- 12,425
- Joined
- Sep 10, 2011
Bonchon
