- 25,659
- 18,619
- Joined
- Aug 10, 2003
So right now I'm on vacay in DR and hit up the hibachi restaurant. One of my favorite foods with the variety and the amount of food you get. So the chef comes in and starts hitting the spatula hard on the grill to get everyones attention and scare people lol. I was like are you going to toss some food up in your hat he was like no. I said I'm not impressed. Am I wrong but isn't that the whole point of hibachi not only for them to cook food but they do tricks on the grill