- Oct 13, 2001
- 175,882
- 164,265
Official BBQ thread
- Thread in 'General' Thread starter Started by verbal kint,
- Start date
- Oct 28, 2006
- 12,843
- 10,151
Simple burgers tonight
- Feb 11, 2008
- 117,396
- 226,622
Smoked some Tri Tip "steaks" I got for dirt cheap for a quick pho bowl
Last edited:
- Nov 5, 2012
- 13,898
- 6,412
First time using propane, think it was some rib roast but im not sure , it turned out well though
- Nov 5, 2012
- 13,898
- 6,412
Got this smoker from a coworker. Still gotta get the stand together and all that but tonight is a test drive for it
- Oct 28, 2006
- 12,843
- 10,151
Been using the griddle a lot recently...
- Jul 29, 2012
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- Nov 5, 2012
- 13,898
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Smoked a tritip saturday night and while it was good i wanted to do better so i tried again last night with another tri tip @ 2 hours instead of 2 hrs and 25 mins
- Oct 28, 2006
- 12,843
- 10,151
Lamb kebabs
- Oct 28, 2006
- 12,843
- 10,151
Quick chicken for dinner and lunches
Hit the thighs with this....this **** is good as hell, highly recommend trying it
Hit the thighs with this....this **** is good as hell, highly recommend trying it
- Feb 11, 2008
- 117,396
- 226,622
Sunday snacks
- Jul 29, 2012
- 7,023
- 5,568
- Sep 5, 2010
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Smoked ribs today.
Regular Sweet Baby Ray's BBQ glaze and Kinder's peach bourbon glaze.
Regular Sweet Baby Ray's BBQ glaze and Kinder's peach bourbon glaze.
- Oct 28, 2006
- 12,843
- 10,151
Chicken, bacon, ranch sandwiches
- Feb 11, 2008
- 117,396
- 226,622
Trying to think of what to do for the 4th
Preseason game today doe
Copped some Beecher's overly expensive Mac and Cheese to go with this
Preseason game today doe
Copped some Beecher's overly expensive Mac and Cheese to go with this
aepps20
Supporter
- Feb 8, 2004
- 48,353
- 104,951
Planning on doing a brisket flat on Friday and maybe some burgers. I did a hot and fast brisket a few weeks back and it turned out great so going to do that method again.
- May 15, 2005
- 6,196
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I saw old pictures of your oxtailsTrying to think of what to do for the 4th
Preseason game today doe
Copped some Beecher's overly expensive Mac and Cheese to go with this
- Feb 11, 2008
- 117,396
- 226,622
I remember that was always Myron's thing. 325-350 the whole way
I still need to do actually try that
- Feb 11, 2008
- 117,396
- 226,622
Appreciate it mane. Back when me and the homie tried the catering/ pop up shop routeI saw old pictures of your oxtails
Fun times
- Jul 22, 2012
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What temp do you grill burgers? High heat?Simple burgers tonight
I need to get better lol.
- Jul 22, 2012
- 39,848
- 38,337
Do you mind sharing your marinate/recipe? I've been searching for new recipes to try out.Trying to think of what to do for the 4th
Preseason game today doe
Copped some Beecher's overly expensive Mac and Cheese to go with this
- Feb 11, 2008
- 117,396
- 226,622
Just winged it tbh lol
Used some
and this
a little bit of lemon juice and some vegetable oil enough to cover everything and that was it
kdawg
Staff member
- Jun 25, 2003
- 13,364
- 18,182
You need a medium high heat for burgers - otherwise they get blackened on the outside but not well cooked on the inside.
- Feb 11, 2008
- 117,396
- 226,622
Started the Brisket yesterday and finished this morning
Some weird vegan stuff for the wife
Some corn
Some premade sliders for me
And some glizzys for the niece and nephews
Happy Grilling Day yall
Some weird vegan stuff for the wife
Some corn
Some premade sliders for me
And some glizzys for the niece and nephews
Happy Grilling Day yall
- May 27, 2017
- 24,727
- 32,171
Just winged it tbh lol
Used some
I got put unto this like 3 years ago
