- 44,203
- 73,261
- Joined
- Apr 15, 2004
What's in your rub
- 12,158
- 33,817
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- Aug 31, 2012
Brushed yellow mustard on the ribs first. Dry components are brown sugar, salt, black pepper, chili powder, cayenne, paprika, Old Bay, thyme, onion powder, and garlic powder.
- 87,764
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- Nov 20, 2007
Did some ribs last week. Planned both for the grill but one day it rained so I used the oven.
Some wings thrown in when I grilled.
Some wings thrown in when I grilled.
- 44,203
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- Joined
- Apr 15, 2004
I'd like to try this.
Starts at 2:16
Starts at 2:16
- 4,912
- 3,260
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- Jan 18, 2006
Did some ribs last week. Planned both for the grill but one day it rained so I used the oven.
Some wings thrown in when I grilled.
Poured ketchup all over the fries like a damn heathen.
- 87,764
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- Nov 20, 2007
- 57,281
- 60,561
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- Aug 6, 2012
Lil simple breakfast. Saved the potatoes for my vegetarian mother. They were trash.
Al Pastor plate the other day. Al Pastor had mad flavor. Rice and beans not so much.
Chicken Teriyaki like the other other day ago. Believe it or not theres rice under there
Al Pastor plate the other day. Al Pastor had mad flavor. Rice and beans not so much.
Chicken Teriyaki like the other other day ago. Believe it or not theres rice under there
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- 2,220
- 3,825
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- Jul 31, 2004
Never had al pastor. My favorite spots don’t make it
Los Angeles
formerly bright nikes
- 23,127
- 4,659
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- Apr 11, 2004
for my LA dudes try: https://www.yelp.com/biz/tacos-y-birria-la-unica-los-angeles?osq=tacos+y+birria
the quesotacos were something you find in TJ, amazing.
the quesotacos were something you find in TJ, amazing.
- 27,778
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- Sep 10, 2011
never heard of a taco/mexican spot not having al pastor
- 68,032
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- Apr 30, 2010
I think the birria (goat) and cabesa (beef cheek) tacos are the kinds of tacos. Tender, flavorful and juicy meats.
- 1,156
- 438
- Joined
- Jul 22, 2015
Cheese fries with bacon bits is the best I’ll pass on the ketchup
- 12,158
- 33,817
- Joined
- Aug 31, 2012
About as good as oven ribs can ever turn out:
Looking forward to setting my smoker back up.
Looking forward to setting my smoker back up.
- 57,281
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- Joined
- Aug 6, 2012
Baked Fish, Greens, and Mac. Along with a side of green beans that didnt make the picture. Theres a lot of **** in there. This plate lasting me for 3 days for sure.
- 2,220
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- Joined
- Jul 31, 2004
In my 3 spot rotation, only one of them has mole’ sauce. Slim pickings around here
- 57,281
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- Aug 6, 2012
- 57,281
- 60,561
- Joined
- Aug 6, 2012
Now I dont find mole hardly anywhere. But I don't frequently go to authentic mexican restaurants. Taco trucks are everywhere tho.
- 53,193
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- Nov 24, 2009
Charley’s steakery has fries like that. I prefer their ranch and bacon fries though.
- 87,764
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- Nov 20, 2007
This is good but I don't like to go off on too much cheese.
Doesn't feel good #washed
- 6,497
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- Mar 26, 2009
Dullan's?Baked Fish, Greens, and Mac. Along with a side of green beans that didnt make the picture. Theres a lot of **** in there. This plate lasting me for 3 days for sure.
- 44,203
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- Apr 15, 2004
That's probably good
- 47,109
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- Mar 19, 2013
I contemplated buying it. Never had durian before, think I should try the actual fruit first.
I'm on a boat right now
- 47,109
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- Mar 19, 2013
- 27,778
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- Sep 10, 2011
yeah that's gonna be a no from me dog
