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I've only heard good things about Sugarfish. Haven't gone because seems pricey as hell hahaSugarfish.
at California/spicy tuna rolls up here.
These American rolls are good no doubt but cmon fam
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I've only heard good things about Sugarfish. Haven't gone because seems pricey as hell hahaSugarfish.
at California/spicy tuna rolls up here.
These American rolls are good no doubt but cmon fam
Only sushi I **** with are CA rolls and spicy tuna rolls. I tried sashimi (sp?) a while back and idk how y'all do that stuff fam :x
i think with uni, you need to try it at least 4-5 times before it starts tasting good. The first time was horrible, 2nd time was gross, 3rd time was ehhhh, 4th time was ok, 5th time was nice.Looks like I should give uni another chance. It tasted rancid to me.
Thats what im saying lol im surprised at the favorable responses. Who tries something they didnt like 5 more times.Looks like I should give uni another chance. It tasted rancid to me.
Looks like I should give uni another chance. It tasted rancid to me.
Whats the next step up from California rolls? I want to get more into sushi but Its gotta be baby steps. I was not prepared for the taste of that seaweed.
Also, I've read several reports about "fake" sushi(not actually using the fish it says it contains etc). Does this limit you to only to the more upscale spots?
And you're the dude who wanna be Japanese so bad?California Rolls don't count do they?
Because right now, that is the only thing I would eat.
Maybe something with Salmon as well
If you don't like seaweed skip the rolls and go straight for nigiri/sashimi.
go with some cooked stuff first. unagi which is fresh water eel or anago which is sea eel. if you don't like raw fish it's gonna be hard.
California rolls is basically fake sushi, it has imitation crab that is actually made out of white fish or something.
Repped, would love to start making my own too. But I always end up buying it from Whole Foods,Did this at Fushimi in Brooklyn. It's cool to experience once. I'm big on sushi. Recently started making it.
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Looks like I should give uni another chance. It tasted rancid to me.
i think with uni, you need to try it at least 4-5 times before it starts tasting good. The first time was horrible, 2nd time was gross, 3rd time was ehhhh, 4th time was ok, 5th time was nice.
Anyone ever think about going to Japan to try blowfish aka the fish w/ the poison? Livin' life on the edge
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